Hors d Oeuvres
Menu

Home Page      Banquet Menu    |   Breakfast & Lunch Menu     Catering Menu

 
Cold Hors d Oeuvres

   

Fruit Pizza (seasonal-summer)

14” Tray

$  25.50

Taco Dip Pizza Platter

14” Tray

$  25.00

Cheese & Crackers

12” Tray

$  25.00

Sausage & Crackers

12 “ Tray

$  25.00

Cheese/Sausage/Crackers

14” Tray

$  30.00

Vegetables & Dip

14” Bowl

$  25.00

Smoked Salmon Fillet

1 Whole Salmon

$  80.00

Deviled Eggs

30 Egg Halves

$  10.00

Coleslaw

12” Bowl

$  10.00

Potato Salad

12” Bowl

$  20.00

Cheese Ball & Crackers

1 Cheese Ball

$  22.00

Spinach Dip & Crackers

6” Bowl

$  15.00

Shrimp Tree

75 shrimp

$  85.00

Seasonal Fruit (summer)

10”  Bowl

$  20.00

Crab Spread & Crackers

6” Bowl

$  24.00

Nachos & Salsa

6” Bowl

$  13.00

Pretzels & Honey Mustard

6” Bowl

$  10.00

Potato Chips & Dip

12” Bowl

$  10.00

Trail Mix

12” Bowl

$  15.00

Carmel Dip & Apples

12” Tray

$  16.50

Cheese Curds

12“ Tray

$  20.00

Ham & Cheese Roll Ups

12” Tray

$  25.00

Ground Round & Rye Bread

12” Bowl

$  18.00

Crab Puffs

2 Dozen

$  20.00

Spread Cheese & Crackers 

8” Bowl

$  15.00


Hot Hors d Oeuvres

   

Cocktail Wieners

1 Pound $  10.50

Swedish Meatballs

1 Pound $   8.50

Spicy Chicken Wings

1 Pound $   6.00

Chicken Tenders

1 Pound $  11.25

Egg Rolls

Qty. 20 $  12.00

Popcorn Shrimp

3 Pounds $  40.00

Potato Boats

Qty. 40 $  15.50

Battered Mushrooms

Qty. 35 $  15.25

Onion Rings

Qty. 50 $  16.00

Breaded Cheese Curds

Qty. 40 $  21.00

Bacon Wrapped Waterchestnuts

Qty. 25 $  30.00

Stuffed Mushrooms

Qty. 25 $  15.00
   
   
15% gratuity and 5.5% sales tax applied to final bill.
Prices are subject to change.

Crystal Falls Banquet Facility
1500 Handschke Dr
New London, WI  54961
Map 920-982-0627
Office Hours: Wed.-Fri. 9 a.m.-5 p.m.
Home Page      Banquet Menu    |   Breakfast & Lunch Menu     Catering Menu